Bread, tomatoes. Happiness.

Open the pantry.

• Bread for toasting
• Fresh tomatoes or Pomosì capuliato
• Extra virgin olive oil and basil to taste

Three small steps.

1. Toast the bread to your preferred crispness.
2. For the fresh version, chop and dress the tomatoes. For a richer version, use capuliato.
3. Spread over the bread and finish with a drizzle of olive oil.